Royal Caribbean Unveils Allure of the Seas' 24 Dining Venues

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Allure of the Seas, which will debut in December, will introduce new culinary concepts compared to its sister ship, Oasis of the Seas. A Brazilian steakhouse will open for dinner in the Solarium and will feature Brazilian-style meats and seafood dishes, from Picanha cut sirloin steak to Atlantic salmon marinated with sea salt and garlic, served table-side and sliced straight off the skewer. In Central Park, recently anointed Chef de Cuisine Molly Brandt will offer a one-of-a-kind menu at 150 Central Park, a signature fine dining experience.

Rita’s Cantina, a new restaurant in the Boardwalk neighborhood, will serve Mexican fare such as shrimp ceviche tostadas, warm tortilla chips with salsa and guacamole, and entrées such as fajitas, fish tacos and Chipotle-style flautas. Rita’s Cantina also will boast a wide selection of margaritas served on the rocks or frozen in a variety of fruit-flavor combinations. In addition, the restaurant will introduce new nightlife to Boardwalk with live guitar music, drinks and dancing. Rita Cantina’s design will include large open breezeways and an outdoor seating area complete with high top tables and stools, and will be located in place of Seafood Shack onboard sister-ship Oasis of the Seas.

Also new to Boardwalk’s dynamic and engaging scene will be The Boardwalk Dog House, a hot-dog specialty counter located where The Donut Shop is on Oasis of the Seas. It will offer hot dogs, wieners, brats and sausages. The Donut Shop will remain on Boardwalk in a new location next to the Ice Cream Parlor. Other dining options in the Boardwalk are the Boardwalk Bar, offering fruit, salads and sandwiches; Boardwalk Donut Shop; Ice Cream Parlor; and Johnny Rockets.

Central Park also will offer Giovanni’s Table, an Italian trattoria; Park Café, a gourmet market featuring salads, sandwiches, soups, pastries and fudge; Vintages, a wine bar with pre-dinner tapas and cheeses; and Chops Grille, the line’s signature steakhouse.

In the pool zone are Solarium Bistro, a health-conscious dining option for breakfast and lunch; the Wipe Out Café, a casual self-service buffet with pizza, hamburgers, sandwiches and salads; and Izumi Asian Cuisine featuring a sushi bar with hot-rock cooking.

On the Royal Promenade are Sorrento’s Pizzeria, Café Promenade and the Cupcake Cupboard. In the spa is the Vitality Café, which offers healthy snacks, sandwiches, wraps, fruit and smoothies. The classic dining options include the three-tier Adagio Dining Room, which will offer both flexible and traditional assigned seatings; the casual Windjammer Marketplace; and room service, which includes Johnny Rockets hamburgers and Ghirardelli chocolate cookies.